Tanzania · FOOD TOURS IN ZANZIBAR
The good food tours in Zanzibar go weeks ahead and the best go first. Below: the 11 to book early, what each one includes and how they differ.
Explore Stone Town’s Darajani Market and Forodhani Gardens with sunset drinks, Zanzibar pizza, urojo, shawarma, and local guidance.
“Thank you Zahran for this tour, I spent a nice time with you and enjoy several meals at the food market ! I am also thankful for the addresses you gave me for next days in Stone Town :)”
Taste Zanzibar pizza, sambuusa, chapati, and more while exploring Stone Town with local guide Lodi on a small-group food walk.
“Tour was underwhelming and was below what we expected unfortunately. Lodi was fun but other than little bits of anecdotes about buildings/streets, we didn’t really get much history talks/stories about the place or the food we were eaRead more”
Explore Stone Town’s Darajani Market, sunset drinks, and Forodhani food stalls on a private three-hour Zanzibar evening tour.
“Enjoyed the atmosphere of the market and had a nice dinner there with a guide who knew the locals. Would recommend.”
Explore Stone Town through local snacks, sugarcane juice, markets, and history on this intimate three-hour Zanzibar food walk.
“Haj was AMAZING! He was early at the meeting spot, which was clear and easy to find. For the tour, Haj took us all throughout Stone Town, gave us a Zanzibar history lesson, and took us to some off the beaten path food vendors. We got to explore the traditional food & Read more”
Explore Stone Town after sunset, from Darajani Market to Forodhani Gardens, with local food, history, hotel transfers, and a private guide.
“Ali, the tour guide, was very informative and knowledgeable about the culture and history. He made us feel comfortable. However, the pick up was almost after an hour from the schedule time.”
Review of Zanzibar’s private Blue Safari, with dhow sailing, dolphin watching, snorkeling, Kwale Island seafood BBQ, transport, price, and tips.
“The views were amaizing and tourist services were very nice and welcoming,,, i recommend this tourism company for anyone who wish to have a good vacation in zanzibar”
Sail from Fumba on a private dhow for snorkeling, sandbank fruit, a seafood BBQ, Quail Island, and a mangrove swim near Zanzibar.
“Ahkmed was a fabulous guide. we had a wonderful time in the Indian ocean. Sun protection is a must! food was great. highly recommend.”
![Zanzibar Cooking Class [Swahili food test ] and Spice farm Private tour - Fresh fruit, coconut drinks, and the human side of the visit](https://6.tanzaniatourreviews.com/wp-content/uploads/zanzibar-cooking-class-swahili-food-test-and-spice-farm-private-tour.jpg)
Explore Zanzibar’s spice farms, taste tropical fruit, harvest cassava, make coconut milk, and cook Swahili food in a private half-day tour.
“+great customer service (Amina was our guide) -you’ll want to plan to tip several different people (guide, cooking class, coconut drink, driver) so have a lot of change in cash or shillings as they do not take cards for that or purchases. It’s definiRead more”
Explore Zanzibar’s spices, cook local dishes with island women, and share a homemade meal on this private eight-hour experience.
“We made (really we just prepped the ingredients) an amazing variety of dishes. Everything was made on the cook’s front porch, with an interpreter explaining everything. Who knew there were 11 types of bananas?! We toured the spice farm (interesting to see, smell, taste) the plants and trees. Then we ate together. Everything was delicious!”
Eat farm-grown Zanzibar dishes at a Sunday buffet with fresh juices, coconut water, and local hospitality for $42 per person.
“The pick-up at the meeting point and the communication with the nice driver was very good. The organization on the farm was a bit chaotic, there were too many people and not enough staff... Unfortunately, the delicious juice was also gone...”
Review of Zanzibar’s private evening food tour, with Forodhani Garden tastings, Stone Town pickup, local dishes, and practical booking advice.
“The best part was food we tried at the market where usually only locals eat. Beef broth with chapati was the best. 2. I have never seen such huge avocados in my life. 3. I was surprised to learn some historical facts while walking along the narrow streets on Stone Town 4. Khomad is a fantastic guide - highly recommend”
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